Meet the one that started it all! This isn't just a carrot cake gluten free fans will love—it’s a carrot cake that makes regular cakes jealous. We’ve packed this masterpiece with crunchy walnuts and pecans (hello, texture!) and juicy raisins for that perfect sweet kick. Now, here’s the inside scoop: the cake itself is dairy-free, but we topped it with a frosting so creamy and dreamy that it does contain dairy. It also has eggs to keep it fluffy and fabulous.